Marquês da Varjota

It’s been open for 18 years, 8 of which at the same place. Among the varieties, patrons can find dishes with cod, seafood rice, roasted octopus, seafood stew with lobster and shrimp, and grilled or roasted fish. Fado, a traditional Portuguese rhythm, is the ambient music. Portuguese rustic bread accompanied by butter and cod cake are the most well-known appetizers in the place. For the main course, cod with cream or Lagareiro codfish (cod in olive oil), prepared on charcoal grill, with punched potatoes.