• 16x14 Accessibility
  • Ar Condicionado Air conditioning
  • rede-sem-fio Wi-Fi
  • vinho Wine

For 27 years, the restaurant has homemade its pasta daily, and transformed them in dishes that include meat, fresh fish and seafood. The restaurant offers a variety of entrees such as Grana Padano cheese and Italian salami. One of the most requested dishes is Prawn Riomar, made with crispy shrimps and served with spaghetti and melted cheese sauce. The novelty of the place is the sauteed octopus in olive oil and garlic, accompanied by potatoes, black olives and cherry tomatoes.

How I get there

Av. Sen. Virgílio Távora, 600 - Aldeota, Fortaleza, Ceará

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